Nestled among picturesque olive groves in the Central San Joaquin Valley, Enzo Olive Oil Company’s mill is home to the award-winning, 100% estate-grown organic extra virgin olive oil. Unlike many other olive oil companies, the entire olive oil process at Enzo is completed from start to finish on-site, producing one of the freshest oils available and assuring superior quality and taste.
Renowned for its award-winning quality, vibrant flavor, and radiant golden hue, this olive oil is crafted exclusively from 100% organic, estate-grown olives. Offered in three distinct intensities—Delicate, Medium, and Bold—each variant is carefully extracted to preserve its nuanced character, ensuring versatility for drizzling, cooking, or finishing dishes. A testament to artisanal craftsmanship, it combines organic integrity with a spectrum of flavors to elevate everyday meals into culinary experiences.
Ingredients & Description:
Delicate Olive Oil
- This delicate extra virgin olive oil is made with 100% organic, estate-grown olives and has subtle, zesty notes balanced by ripe, buttery notes with a mild peppery finish.
- Ingredients: Extra Virgin Olive Oil from 100% Organic Olives.
Medium Olive Oil
- This versatile extra virgin olive oil is made with 100% organic, estate-grown olives and has elevated ripe, buttery notes with grassy, nutty undertones and a flavorful peppery finish.
- Ingredients: Extra Virgin Olive Oil from 100% Organic Olives.
Bold Olive Oil
- This delicate extra virgin olive oil is made with 100% organic, estate-grown olives and has subtle, zesty notes balanced by ripe, buttery notes with a mild peppery finish.
- Ingredients: Extra Virgin Olive Oil from 100% Organic Olives.
Awards
- Gold San Joaquin Valley Olive Oil Competition
- Silver California Olive Oil Council Annual Olive Oil Competition
- Gold New York International Olive Oil Competition
- Gold BIOL International Olive Oil Competition, Italy
- Gold, Best of Class California State Fair Extra Virgin Olive Oil Competition
- Silver LA International Extra Virgin Olive Oil Competition